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Hands-on, creative and genuinely fun. SHATEC-trained Chef Adrian leads baking workshops for all ages — from cookie decorating to seasonal favourites like Mid-Autumn mooncakes and Christmas gingerbread houses. Everyone goes home with something delicious. At our venue, or brought to yours.
Chef Adrian is a SHATEC-trained professional chef with more than 20 years of industry experience. Through Edufarm's hands-on baking workshops, he makes baking enjoyable and accessible for children, families, schools, community groups and seniors alike.
Known for his warm, engaging facilitation and his ability to manage participants of different ages, Chef Adrian guides each group confidently through creative seasonal favourites — from cheesy potato pies and National Day mini donuts to Dubai chewy cookies, Mid-Autumn mooncakes and Christmas gingerbread houses. His workshops combine practical learning, creativity and shared enjoyment, giving every participant something delicious to take home and a memorable experience to treasure.
Creative, hands-on bakes for every ability — and everyone takes theirs home.
From classic cookie decorating for little hands to the viral, gloriously gooey Dubai-style chewy cookies — rich chocolate cookies with a pistachio-kunafa centre — for older kids and adults. Accessible bakes that look and taste impressive with no experience needed.
Warm, savoury and a firm crowd-pleaser — golden lattice-topped pies filled with cheesy potato. A hands-on bake that's as fun to make as it is to eat, popular for family and community sessions.
Festive August bakes decorated in red and white — flag-themed cupcakes and bite-sized mini donuts to celebrate the nation's birthday. A favourite for schools, families and community National Day programmes.
Shape, fill and mould your own mooncakes for the Mid-Autumn Festival — one of Chef Adrian's most popular seasonal sessions. See the dedicated Mooncake Making workshop →
Build and decorate your own gingerbread house — plus festive iced cookies like Santa, snowmen and gingerbread men — to end the year on a sweet note. A festive December highlight for families, schools and community groups.
Something for every season. Chef Adrian's line-up rotates through the year — tell us your occasion and group and we'll suggest the perfect bake. Corporate and team-bonding formats can be arranged on enquiry.
Parent-and-child and family sessions where little ones bake alongside grown-ups. Chef Adrian's warm facilitation keeps every age engaged — and everyone leaves with a treat they made themselves.
Hands-on baking that ties into festivals, values and life skills, run for preschool and school groups. We handle the setup and can bring the workshop to your premises.
A sociable, gentle-paced session loved by community organisations, RCs, CCs and Active Ageing Centres — festive baking that fills the room with good smells and sends everyone home with their own bakes.
Corporate and team-bonding formats can be arranged on enquiry — an inclusive, festive activity (with halal-certified ingredients) that gets a whole team baking together.
Yes. Chef Adrian's baking workshops use halal-certified ingredients, so they're suitable for mixed groups, schools, community organisations and corporate teams.
It depends on the session and season. Chef Adrian's creative seasonal favourites include cheesy potato pies, National Day mini donuts, Dubai chewy cookies, Mid-Autumn mooncakes and Christmas gingerbread houses, alongside cookie decorating. Every participant takes home what they make.
All sessions are led by Chef Adrian, a SHATEC-trained professional chef with more than 20 years of industry experience, known for warm, engaging facilitation and for confidently guiding groups of different ages.
Children, parent-and-child groups, families, preschools, schools, community organisations, seniors and Active Ageing Centres. Corporate and team-bonding formats can be arranged on enquiry.
Yes. The workshop can run at Edufarm's venue or be brought to your school, preschool, community club, RC, Active Ageing Centre or office. Tell us your location and group size and we'll advise on setup.
WhatsApp Edufarm at 9186 6763 or use the enquiry form at edufarm.com.sg/register with your group size, preferred date, venue and the bake you're interested in. We'll confirm availability within one working day.
From heritage baking to pottery, beekeeping to crocodile feeding — the full Edufarm experience menu.
See all → HeritageMould and box your own mooncakes for the Mid-Autumn Festival — a festive, hands-on team and family favourite.
Explore → HeritageGo behind the scenes at Singapore's oldest Nanyang coffee roastery — drum roasting, sock-filter brewing and kopi tasting.
Explore →Family session, school or preschool programme, community or senior group, or a corporate team-bond — tell us your group size, preferred date and venue and we'll arrange the rest.
